INDIAN
INSTITUTE OF CROP PROCESSING TECHNOLOGY
Ministry
of Food Processing Industries, Government of India,
Pudukkottai Road, Thanjavur - 613 005
Recruitment
of Faculty Positions
Assistant
Professor (2 Posts) PB: Rs.15600-39100 RGP: Rs.6000
Essential
Qualification:-
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(i)
Masters Degree in
Food Science, Food Technology, Plant Pathology specialized in Food
Processing areas.
(ii)
If Candidates
with Doctoral degrees in relevant subjects are available they will
be preferred over the Masters Degree holders.
(iii).
Desirable Qualifications: (1.) Ph.D in the relevant field (2.)
National Eligibility Test (NET) qualified.
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Post
Harvest Physiology (SC-1)
Masters
degree in Post harvest Physiology, (ii)&(iii) as above
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Age
Limit: Not
exceeding 30 yrs and 33 years in case of Ph.D. holders. No age
limit for in service (IICPT) candidates and relaxable to the
candidates belonging to SC/ ST and OBC category as per GOI
Rules.(See detailed Advertisement in website for further
information) Continue reading ---->>>
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